Kewra Water Health Benefits of Nigella Ideal for chefs and food

Ideal for chefs and food enthusiasts alike

its vibrant color and distinct aroma symbolize luxury

Shake rose and kewra water before use

lingering flavor

Handcrafted in small batches for freshness

Kewra Water Health Benefits of Nigella Ideal for chefs and foodAbout: Kewra, a fragrant extract from the Pandan leaf, is commonly used in Indian recipes for its unique and delightful aroma. It enhances desserts like kheer, falooda, and shrikhand, and is also used in beverages such as sherbet and lassi. In some savory dishes, it adds a mild flavor to biryanis and pulaos. Kewra water is prepared by soaking kewra in water, which is then strained and added to the recipes to provide a distinct essence, especially in