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a breathtaking fusion of specialty grade beans from Central and South America
CoopeAgri provides essential services such as medical care
Clean Finish
After rinsing and a 12-hour soak
Process: Washed & Sun Dried
Kenya Size:12 oz a breathtaking fusion of specialtyCupping Notes: Bright Acidity, Orange, Lemon, Floral, Effervescent, Sweet, Well Balanced Othaya Farmer Cooperative Society, a key KCCE member, emerged in 2009. KCCE, with nearly 4,000 cooperatives, jointly manages marketing and export operations. The specific lot processes at Gauge. Gatugi Factory, with 500 active members, meticulously ferments coffee for 27 35 hours, adjusting based on conditions. After rinsing and a 12 hour soak, parchment undergoes
