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The grapes are hand sorted and partially de-stemmed before being placed in small open top fermenters
It opens with an aromatic burst of strawberries and earthy oregano and sage notes
Nancy Fraley
which are lifted by a citrus wave
Post-fermentation maceration lasts between 10 and 15 days
Division Chardonnay "Trois" 2021 750ml Japanese Whisky The grapes are hand sortedDivision Winemaking Company is an urban winery launched in 2010 in Portland, Oregon Kate Norris and Thomas Monroe. Their shared passion for wine led them to Beaujolais, France, where they honed their viticulture and enology skills while developing a deep appreciation for sustainable farming and minimalist winemaking. This experience formed the cornerstone of their philosophy at Division Winemaking Company, which they established upon returning to the
