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offering deep and complex notes of over-ripe apricots and stone fruits
it is rarely seen bottled as a single malt
Finish: the soft peat clings to the roof of the mouth as toffee and coffee ensure a bitter-sweet finish
Produced at the Reefton Distillery on the west coast of South Island of New Zealand
Aged for up to 6 years
Teeling Single Malt 46% Strength:46% offering deep and complex notesThis is the first single malt release from the Teeling Whisky Company and their Dublin distillery, the city's first new whiskey in over 125 years. It has a vibrant nose, with notes of melon, fig and toffee. The taste is balanced with flavours of dried fruits, citrus, vanilla and sweet spice, finishing with a mellow, sweet oaky character.
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