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Fermentation: In a single wooden tank with well water
This really allows the customer to understand what tequila would have tasted like historically both in aroma and texture but very much so to the 'gusto historico' (prefered historic taste) of our ancestors
42% ALC/VOL
Village: Los Altos
Lalo Tequilana
Mezcalosfera - Tobaxiche Madre Exclusives|Mal De Amor Fermentation: In a single woodenMezcalosfera Tobaxiche Agave: Karwinskii Maestro: Felipe de Jesus Cortes Village: Miahuatlan, Oaxaca Oven: Conico de tierra Fermentation: Levaduras silvertres Water source: Agua de pozo Proofing: puntas y shishe Distillation: Cobre con refrescadera ABV: 0. 507 Size: 750ml
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