Bacardi Black Rum - 750ml Sauvignon Blanc stony slope of clay-limestone soils

stony slope of clay-limestone soils

The finish is tightly-grained and focused

then undergo fermentation separately by variety in temperature-controlled tanks

This "Pet-Nat" follows the Ancestral Method

only Creme de Cassis de Dijon has to be made from the extract of macerating blackcurrant berries in alcohol without preservatives or coloring

Bacardi Black Rum - 750ml Sauvignon Blanc stony slope of clay-limestone soilsBacardi Black Rum 750MLis a medium bodied black rum, expertly blended by the Maestros de Ron Bacardi using rum developed in heavily charred oak barrels and then shaped through a secret blend of charcoals. Tasting Notes: Sweet, tropical fruit, buttery caramel and vanilla notes give way to a smoky liquorice and molasses finish.