Vocational Placement Kit-SIT20416 Certificate II in Kitchen Operations SIT Core units ICTICT401 Determine and

Core units ICTICT401 Determine and confirm client business requirements ICTICT418 Contribute to copyright

sauces and soups Group C SITHCCC008 Prepare vegetable

Trainer Assessment Pack (Marking Guide)

Stage 1: An RPL Application Form and Information booklet for the candidate to complete that meets regulatory compliance

evaluate and apply current industry specific technologies to meet industry standards Group D ICTICT401 Determine and confirm client business requirements ICTTEN416 Install

Vocational Placement Kit-SIT20416 Certificate II in Kitchen Operations SIT Core units ICTICT401 Determine andA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.