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Touches of reduction
anise and iris leading the way for ripe
The familiar nonvintage Champagne from this producer is ripe
headpruned vines tend to produce small quantities of exceptionally concentrated fruit
each of our wines is crafted to be food-friendly
Rene Geoffroy Champagne Extra Brut Rose De Saignee Blanc De Rose BreakThru Touches of reductionDisgorged in February 2017, the latest release of the NV Ros de Saigne Blanc de Rose Extra Brut is the best that I've tasted, unfurling in the glass with a beautifully Burgundian nose of smoky red berry fruit, blood orange and peonies. On the palate, it's full bodied, broad and vinous, with a deep core of expressive fruit, filigreed phenolic structure, a youthfully frothy mousse, ripe but racy acids and a sapid, delicately chalky finish. As usual,
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