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Soft bean flavour
The name Dayi needs no introduction
Post fermented in our professional warehouse in Hong Kong since 2007 this pu-erh have a caramel flavour
A new release at our retail store after post-fermentation at our professional warehouse for past 11 years
We've worked closely with our tea factory in Yunnan to create the "Tea for Connoisseurs 1 Red Label Pu-erh Tea Cake"
Golden Osmantas Oolong Tea Region_Hong Kong Soft bean flavourA lighter fermented version of Iron Buddha with higher fragrance and sweet honey taste. Flavour : Refreshing honey and orchid fragrance. Liquor : Light green and bright
