Phool Makhna Snacks flavorful cooking Mix almond powder into mashed

Mix almond powder into mashed fruits like bananas or apples for added nutrition

adding depth to marinades

Use as a topping for yogurt

primarily used in tandoori cooking

Indian Berry(Jujube) pickle masala(Powder) is a flavorful spice blend commonly used in Indian cuisine to prepare mango pickles

Phool Makhna Snacks flavorful cooking Mix almond powder into mashedAbout: Makhna, also known as fox nuts or lotus seeds, are light, crunchy snacks with a mild, nutty flavor. Often used in Indian cuisine, they are roasted or fried and enjoyed as a snack or in savory dishes like curries and pulao. Makhna is rich in protein, fiber, and antioxidants, making it a healthy alternative to other snacks. Store in an airtight container in a cool, dry place to maintain freshness. A nutritious and crunchy addition to your spice