Houji cha【Kyoto Kamo】Roasted green tea #japaneseculture *Using lid-gripping technology

*Using lid-gripping technology

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◆ About Tokoname teapot ◆

Gyokuro evolves with each infusion: Umami → Sweetness → Light

This tray is hand-carved from Japanese chestnut wood

Houji cha【Kyoto Kamo】Roasted green tea #japaneseculture *Using lid-gripping technologyIt is called "houjicha" and is made by roasted green tea. low caffeine tea that is often drunk with meals. 1. 05 oz. 10 cups No pesticides. Naturally grown. Limited annual production. About the Tea Farm This is a naturally grown tea farm where the tea is picked only once a year. This tea farm has been passed down for generations, but the producer switched to pesticide free cultivation after he himself became ill due to pesticide poisoning. We value