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fantastic fit and finish and one of the most distinctive tschime finishes around
duck or any other poultry you're working on
Excellent slicing and food release thanks to the zero bevel shape
The kiritsuke tip nakiri is a real high performance statement piece from Nigara Hamono
A classic every day santoku made from Shirogami #2 high carbon steel and clad in a multi-layer soft iron outer
Masutani Hamono V10 Damascus Ko-Santoku Handle:Black Pakka Wood fantastic fit and finish andMade in small batches by hand in a small forge, every one of the super versatile small santoku knives has a slightly different finish and is unique in the mottled pattern and how the exposed layers of steel taper down to the high polish cutting edge.
