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new American oak barrels to create a more complex and well-rounded character uniquely Espolòn
” Working together
and then doubles it
with a hint of vanilla
Unlike most clear rums
Tia Maria Coffee Liqueur Whiskey new American oak barrels toTia Maria is a sweet liqueur with a strong coffee character and a complex aromatic structure. There are three significant elements: TIA MARIA COFFEE: Provides the distinctive roasted, full bodied, rich taste. MADAGASCAR VANILLA: Provides a pronounced but delicate, fragrant back note. JAMAICAN RUM: The ingredient that gives us our body, depth, and structure.
