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Our Horse Gram (Kollu) Rasam Powder pays homage to the timeless tradition of South Indian cuisine
Prepare the Flour: Measure 1 cup of Red Rice Puttu Flour into a bowl
crafted to serve the taste buds of every individual
Versatile Meal: Pairs perfectly with hot rice
homely taste of Manathakkali Vathal – crisp
Curry Leaves Podi weight:200 gram Our Horse Gram (Kollu) RasamCurry Leaves Powder (Karivepilai Podi) A Taste of Tradition Bring the goodness of South Indian kitchens into your home with our Curry Leaves Powder, made using cherished traditional recipes. This aromatic blend combines fresh curry leaves, red chillies, Bengal gram, black gram, coconut flakes, cumin, pepper, and sunflower oil, with an optional garlic twist for those who love an extra punch of flavour. Each ingredient is handpicked and roasted to
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