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with creamy pasta and seafood
a little bit goes a long way
Crush Date: May 2025
*As measured at the time of crush
so experiment if you think you want to add a bit more to your mix
Maple Taffy Dark Balsamics with creamy pasta and seafoodWe were fascinated by the popular Canadian tradition of making Maple Taffy. Heated maple syrup is poured onto a layer of snow, which rapidly cools the syrup and thickens it. The result: a wonderful delicacy which melts on your tongue! Of course, we have added real, dehydrated maple syrup and a hint of cinnamon to our creation. This sweet delicacy will also surely put you into the mood for a snowball fight thanks to the added white popcorn snowballs in
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