Self-Study Guide-UEEDV0014 Test, report and rectify faults in data and voice installations MSM Demonstration and observation kit with

Demonstration and observation kit with practical tasks

HLTMSG016 Apply principles of pain neuroscience

Core units BSBWOR203 Work effectively with others SITHASC001 Prepare dishes using basic methods of Asian cookery SITHCCC001 Use food preparation equipment SITHCCC011 Use cookery skills effectively SITHKOP001 Clean kitchen premises and equipment SITXFSA001 Use hygienic practices for food safety SITXINV002 Maintain the quality of perishable items SITXWHS001 Participate in safe work practices Elective units BSBSUS201 Participate in environmentally sustainable work practices SITXFSA002 Participate in safe food handling practices SITHIND002 Source and use information on the hospitality industry SITXINV002 Maintain the quality of perishable items Additional Electives HLTAID003 Provide first aid Group B SITHKOP001 Clean kitchen premises and equipment Group B * We can develop additional elective units that are not listed on request (Please contact us for further information)

The General English program is designed to improve students English language skills for communication in common life situations as well as for travel or business contexts

RTO Policies and Procedures - Standards of Registered Training Organisations 2015 A set of 60 policies

Self-Study Guide-UEEDV0014 Test, report and rectify faults in data and voice installations MSM Demonstration and observation kit withOur self study guide supports your learners in understanding the underpinning knowledge of the training package. It assists trainers to deliver effective, engaging and compliant classroom or webinar delivery of the qualification unit. Please note: This is not a learner guide. The self study guide contains references and links for students to read additional information related to their units of competency or course and as additional support to the