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the Kurogane santoku is a perfect choice for all round use and has a robust and durable edge that cuts smoothly and profile that provides good food release on most ingredients
bunka nakiri or similar 165-210mm size blades - Length: 133mm | Weight: 60g
The mid sized gyutos in the range
A limited edition pair of knives made for us by UK based bladesmith Michael Lewy of Knot Handcrafted in his Birmingham workshop
A very handly little item to add to your care kit if you own carbon steel knives
Nigara Hamono SG2 Kurouchi Tsuchime Santoku R2-Damascus the Kurogane santoku is aEvery inch of this santoku is a work of art. The skill and craftmanship that create the knife has been gained from generations of experience and it shows whichever part of the knife you look at.
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