Pay in 4 interest-free payments of $35.00 Learn more
Ships within 48 hours · Estimated delivery Sep 3 - Sep 8
implement and monitor policy and procedures FNSRSK512 Assess risks FNSRSK511 Undertake risk identification * We can develop additional elective units that are not listed on request (Please contact us for further information)
Mapping to support the LLN process and alignment of assessment outcomes to the ACSF
teaching plans and lesson plans
Units of competency FBPBPG4002 Manage filling and packaging of fermented beverages FBPTEC4012 Manage raw materials FBPFST4014 Apply sensory analysis in food and/or beverage production FBPTEC4003 Control food contamination and spoilage FBPTEC4014 Manage cellar operations FBPTEC3003 Filter fermented beverages FBPTEC4013 Manage wort production for brewing * We can develop additional elective units that are not listed on request (Please contact us for further information)
tempering and annealing MEM07005 Perform general machining MEM07006 Perform lathe operations MEM07007 Perform milling operations MEM07008 Perform grinding operations MEM09002 Interpret technical drawing MEM11011 Undertake manual handling MEM12003 Perform precision mechanical measurement MEM12006 Mark off/out (general engineering) MEM12023 Perform engineering measurements MEM12024 Perform computations MEM12026 Perform advanced trade calculations in a manufacturing
ERF Checklist-FWPTMM3216 Plane and sand-engineered wood product Pre-order implement and monitor policy andPlease contact us for more information!
US$ 50.00
US$ 45.00
US$ 45.00
US$ 45.00
US$ 11.50
US$ 15.35
US$ 12.99
US$ 45.00
US$ 45.00
