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secondary fermentation done in bottle with natural cork
approachable and fruity
vegetal flavors shaded by spices and iron
and uncompromising Japanese craftsmanship
This results in a beautifully textured and authentically powerful Napa Cabernet with elegant integration of French Oak
San Sebastian Ruby Port 500m Vermouth secondary fermentation done in bottleFresh and delicious, this Ruby style Port has a unique hint of nuttiness, displaying concentrated, classic flavors of sweet raisin, cherry and spice. It finishes a little lighter on the palate.
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