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ideal for working with smaller ingredients but just long enough to also be useful as an all rounder and take on some bigger foods too
A truly classic knife made in a style only possible by the most skilled master blacksmiths and we've paired the mirror finish blade with an equally sensational custom handle to make a one-off piece any serious collector would give pride of place to in their home and kitchen
Small and powerful
An excellent all rounder and mid-sized petty
dicing and chopping and is a great all-purpose knife
Sakai Takayuki Aogami Super Blue Kengata Santoku stocked-2025-sep ideal for working with smallerAn exceptional large santoku with a highly versatile kengata shaped tip making it ideal for a huge range of jobs in any kitchen. The overall sharpness and edge retention from the super blue steel make this one a real workshorse you'll be reaching for every day.
