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Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
the R2/SG2 steel core clad in stainless steel looks out of this world and the edge retention is exceptional
Made by Toru Tamura and sharpened by Myojin Naohito this sensational kasumi finished santoku boasts an edge that is one of the best around and everything about the knife from that kasumi finish to the attention to detail on the rounded heel and spine are of the highest standard
LARGE: Designed for gyuto and other larger chef knives with blade 240mm and longer - Length: 138mm | Weight: 57g
Medium: Designed for mid sized knives such as santoku
The striking black FPEL Series board is designed mainly for commercial use and the same material and composition as the FSB & FPE series and the "FPEL" has been created primarily for chefs who work in front of customers where the black colour provides a greater level of contrast while displaying ingredients and to hide marks made while cutting food
Hatsukokoro Hinotori V-Toku2 Rainbow Damascus Gyuto 210mm collection-konosuke-gs the R2/SG2 steel core cladUnquestionably a piece of art in the shape of a knife with one of the best deep acid etched rainbow damascus finishes around, the mid sized Hinotori gyuto is also an exceptionally well made and sharpened laser profile knife. Extremely thin at the edge and performance of a very high standard and impressive edge retention from the V Toku2 core steel gives you the best of everything.
US$ 80.00
US$ 17.45
US$ 449.50
US$ 449.50
