Pay in 4 interest-free payments of $3.75 Learn more
Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
A speciality Strawberry flavoured liqueur made from New Zealand grapes fortified with neutral spirits to 18% and finally infused with natural fruit extract
This Cabernet Sauvignon is made from our low yielding vineyard in the Hawkes Bay
Residual Sugar: Dry/Off Dry
Attractively fruited and beautifully lifted
Grapes were harvested in perfect condition and tank fermented to natural high temperatures while extracting dark colour and tannin
Classic Fortified White Port altar A speciality Strawberry flavoured liqueurA low strength 13. 9% Port made from a field blend of traditional White Port varieties. Fermented and then fortified at perfect sweetness. Served Chilled. Vineyard Region New Zealand Wine Data Sheet TBC
