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First aged in new American oak for 10 months
as cracked black pepper
Taste: Smooth and viscous with vibrant fruit salad flavours
All the components from this great Cabernet Sauvignon were harvested in the month of October except for the Malbec which was harvested in mid September
bakery spice (clove and nutmeg)
Harvey's Bristol Cream Original Superior Sherry Rum First aged in new AmericanMade from Palomino and Pedro Ximenez grapes, Harveys Bristol Cream from Spain is fortified with young Jerez brandy. It is then aged and blended like a fino, i. e. in a solera. This is unique for the area, as most other producers simply use vats. Harveys is a particularly full and rich style of sherry with an intense dried fruit raisin character, a sweet palate, and a rich, lingering finish. Enjoyable straight over ice. Pairs with Sweet Desserts,
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