Daisuke Nishida White #1 Ko-Bocho Kurouchi 120mm collection-sharpening-and-blade-care the Sumiiro petty is a

the Sumiiro petty is a classy utility knife

A great sized gyuto with the kengata tip

The perfect partner for your veg prep

The Kumo's layered stainless Damascus cladding reveals a distinctive cloud-like pattern unique to every blade

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Daisuke Nishida White #1 Ko-Bocho Kurouchi 120mm collection-sharpening-and-blade-care the Sumiiro petty is aCompletely hand made in white#1 steel with a kurouchi finish (also known as a blacksmith finish which helps protect the steel) and soft iron cladding the ko bocho is a wonderfully versatile small knife with a lot of cutting power.