Charmoula Seasoning Size:10 lbs Bag and split peas

and split peas

which was considered the culinary capital of the Eastern Mediterranean

brown seeds are the fruit of Brassica nigra

vegetables and other dishes with a bold

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Charmoula Seasoning Size:10 lbs Bag and split peasCharmoula is a herb and spice blend used in Morocco for all sorts of tagine dishes, especially fish and seafood. Fresh herbs, garlic olive oil, and spices are combined either in a food processor or a mortar and pestle, spread onto the fish and allowed to marinate before cooking. You can easily achieve the same result by mixing our blend with olive oil. Freshness First Shipping To ensure peak freshness, select items are ground fresh to order. Orders