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This cutting board was designed with your knives in mind
Featuring both a built-in 11
the Essenziale 30 mould enables you to make monoportions with a volume of 80ml
Ginger Chocolate Mould is the perfect tool for making festive Christmas candies
It is contained in the root and constitutes a reserve of resources for the plant in case of need
CW2253 Half sphere Ø 70 mm puree This cutting board was designedThe CW2253 Half sphere 70 mm, made in Belgium by Chocolate World, offers expert craftsmanship and high quality materials to ensure superior chocolate making results. Create delicious chocolates with ease. If you require more moulds than we have in stock, please reach out as we can Air Freight Chocolate Moulds from Chocolate World.
