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It‘s from the WagnerWare days
Made in the 1910‘s originally as a skillet that measures about 13 Inches in diameter
and are a pleasure to work with
ures and ask for further clarification if needed
Made from an early 1930‘s Wagner Ware Sidney smooth bottom #10 (1060A) cast iron skillet
So cool! Classic 1930's Wagner #8 Cast Iron Skillet with Hammered Finish cornbread It‘s from the WagnerWare daysIf you've ever owned a Wagner hammered vintage piece, you know that the finish is hard to beat. Many of the big names made unmarked CI pieces for department stores, and the hammered finish remains incredibly popular. This particular skillet does not sit flat so best for gas or electric coil. It has been restored and seasoned three times with organic beef tallow and is all ready to get cooking! DISCLAIMER: We have prepared this piece to be ready to use
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