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it reveals aromas of lemon
From a single stepped vineyard planted in 1970 and renovated in 2001
acclaimed wine writer Jon Bonné explains everything you need to know in simple
Fermentation: Maceration and alcoholic fermentation are effected in small stainless steel tanks: a process that takes between 12 and 25days
based out of the Adelaide Hills
Giulia Negri Barbera d'Alba 2020 Canary Island it reveals aromas of lemonThe Vino Rosso Barbera d'Alba Serradenari 2020 is a dry, medium bodied red wine produced by winemaker Giulia Negri, often referred to as the "Barolo girl". Wine Profile Producer: Giulia Negri (Serradenari Cantina in La Morra). Region: Piedmont (Piemonte), Italy. Appellation: Barbera d'Alba DOC. Grape Variety: 100% Barbera. Vintage: 2020. Alcohol Content: Approximately 14% vol. Organic: The wine is noted as being organic and vegetarian. Tasting Notes &
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