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Signed by authors Gregorio Pantoja
Full-color hardcover
by Martin S
and its hosting of the U
Ninety Years of Classic San Diego Tiki
Fassionola: The Torrid Story of Cocktails’ Most Mysterious Ingredient (Digital) Culinary History Signed by authors Gregorio PantojaDigital Edition! Developed by a German immigrant druggist and his wife in Cardiff by the Sea, California, the brand was coined Passiflora, then Passionola a passionfruit product originally intended for soda fountains and ice cream parlors. After the end of Prohibition, Don the Beachcomber used it in many of his original tropical cocktails. Thirty years and several scandals later, it was rebranded Fassionola. Along its journey, it touched the lives of
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