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Bright aromatic notes of red berries
traditional Sancerre - great freshness and aromatics with delicate floral and citrus notes with a slight weight to it making this a very culinary style of Sancerre
There are some slight reductive (smoky) notes but it is so refined
Great balance between ripe but pithy lime fruit and flinty mineral notes
crushed flowers and spices
Ciu Ciu, Merlettaie Offida Pecorino Alfredo Maestro Bright aromatic notes of redA straw yellow or deep straw yellow color, sometimes with green or golden highlights. Intense and persistent bouquet with prominent floral and fruity notes. You can expect notes of hawthorn blossoms, white flowers, and ripe pear, apple, citrus, stone fruits like apricot and peach, and sometimes tropical fruit, ending with vanilla, and almond. On the palat it's fresh, crisp, and balanced with good acidity and a distinct minerality, sometimes with a
US$ 300.00
US$ 300.00
US$ 300.00
