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Malolactic fermentation and aging takes place in stainless steel to preserve the vibrant fruit character
since 1989
This Gin is bursting with fresh orange zing
the grapes are pressed immediately and so the skins are not used
These portions are woven together to produce a complex and textural wine
Duncan's Research Kemicle NZ IPA 440mL style_stout Malolactic fermentation and aging takesStep into the lab of lupulin with Research Kemicle. Were at it again with our favourite NZ hop farm Eggers Hops, this time to bring you a banging NZIPA. Brewed with Riwaka and dry hopped with proprietary Eggers Special for a tropical citrus overload. 6. 7% ABV 440mL
