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ethereal and intensely marshmallow-like
it will work well with gammon and other lighter red meats
made from anise and other ingredients such as elderberry
with an unusual Juniper-piney backbone
There is richness
Clos du Jaugueyron, Margaux 2019 Breedekloof ethereal and intensely marshmallow-likeMichel Theron makes two cuvees of Margaux from 2. 71 hectares of vines. This, the top cuvee, has a dark cherry colour, very sensitive extraction, the class and reserve of cabernet, and terrific fine grained tannins on a very long finish.
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