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The Vega 90
40 oz each
Primavera is the new and innovative mould that allows you to create spring inspired creations
also thanks to the exclusive recipe that you will find inside the package: the result will be absolutely flawless
other times it lights up the darkest of nights with its glow
Riga-B Crispy Mat The Vega 90From the innovative laboratory of Silikomart Professional comes Chocado: the new range of shapes designed by chocolatiers for chocolatiers. The range has been designed and signed by four of the most acclaimed professionals on the international scene: Vincent Guerlais, David Vidal, Kirsten Tibballs and Andrey Dubovik. The Riga B was conceived with Vincent Guerlais. Vincent is one of the best pastry chefs and matre chocolatier in France and he is also
US$ 60.00
US$ 48.95
US$ 50.00
