the blend is smoothed with a naturally soft
This heirloom rose species is unusually rich with botanical constituents like geraniol (the compound responsible for rose's aromatics)
and daily misty high mountain conditions nurture deep-rooted tea trees
and its smooth-pour spout makes finished matcha easy to transfer to cups or glasses
5 hectares of tea fields in Wazuka
MATCHA ANSHUN | ceremonial grade Format:Tin - 80g the blend is smoothed withMATCHA ANSHUN is grown in Guizhou, China at the high elevation Anshun Royal Tea Garden. Though its origin may be unexpected, its quality isnt. This is a clean, vibrant matchadesigned to perform at the ceremonial level, priced for daily use. The farms cultivars include Yabukita, a familiar Japanese staple, alongside modern Chinese types selected for high chlorophyll, umami, and low bitterness. The leaves are shade grown under full canopy for 21 days