First Drop, Fat Of The Land Seppeltsfield Shiraz 2016 Chateau Mourgues du Gres Dryish finish with a sturdy

Dryish finish with a sturdy tannin structure providing some grip

yet soft Rosso di Montalcino with a vibrant

rich luscious nose full of sweet ripe dark cherry

Fermentation takes place in large French oak casks

this has a soft rounded texture and great purity

First Drop, Fat Of The Land Seppeltsfield Shiraz 2016 Chateau Mourgues du Gres Dryish finish with a sturdyDeep ruby black. Spicy bacon fat, dried liquorice, baked strawberry and raspberry with dried coconut lift. Brisk acidity, grainy, firm tannins and a density of sweet savoury raspberry fruit that fills out the palate. Complex and layered, with a spicy finish. Tim Jackson, Jancis Robison. com (17. 5)