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flavourful meat from the bone
With a perfect blend of herbs and spices
flavourful steak that’s irresistibly juicy and packed with rich beefy taste
Lean and tender
Located in the cool-climate New England tablelands of NSW
Duck Neck Sausages Christmas flavourful meat from the boneHandcrafted sausages made with rich duck meat and aromatic herbs. Deep and earthy in flavour, they make an elegant addition to a charcuterie board or a festive breakfast. Kindly note that these items are sold in their fresh, uncooked form. Cooked imagery is for inspiration purposes only.
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