Erbetta 43 Quality you'll think it's your personal

you'll think it's your personal pastry chef

And did we mention that they have holes for micro-perforation

The high edge border is perfect folding your tasty creations

The Cocoa 35 is inspired by the cocoa bean

making it ideal for precise decorating

Erbetta 43 Quality you'll think it's your personalNature as you've never seen it before. An original interpretation of natural elements to give shape to an original version of taste. Reinterpret the flavors and shapes of the Earth with the Erbetta43 mould designed for haute cuisine. From the Silikomart Professional innovation laboratory comes the new Naturae range, developed thanks to the creative and avant garde vision of some of the most acclaimed chefs on the national and international scene.