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Use as a finishing salt or topping for dishes
マルケ州のモッロ・ダルバ周辺の限られた丘陵地帯で土着品種、ラクリマ・ディ・モッロ・ダルバを100％使用したワインです。
reflecting the ripeness and depth characteristic of the 2011 vintage
and a long finish
テイスティング : 果実の香りが華やかで、ベリー、チェリーの味わいと余韻にリコリスを感じます。一口飲む度に味わいが変化するワインです。
スキディオーネ - Castello di Montepo' (カステッロ・ディ・モンテポ) 750ml x １本 Feudi di San Gregorio Use as a finishing saltThis wine, capable of aging for 50 years, is produced by Jacopo Biondi Santi, the current head of the family and great grandson of Ferruccio Biondi Santi, the creator of Brunello. It is a blend of Sangiovese Grosso, Cabernet Sauvignon, and Merlot. It offers a complex aroma, a firm structure, and very powerful tannins. Classification: Toscana Rosso IGT Grape Varieties: Sangiovese 40%, Cabernet Sauvignon 40%, Merlot 20% Tasting Notes: Elegant and
US$ 150.00
US$ 195.00
US$ 700.00
