Goisot, Irancy Rouge Cru Les Mazelots 2016 Basilicata Ideal for cured ham

Ideal for cured ham

Fantastic value for a pale

Here we combine fruit that is farmed by the one grower we purchase fruit from

This wine is a game-changer with its riotous nose of capsicum

An almost natural red wine showing nuances of red berries

Goisot, Irancy Rouge Cru Les Mazelots 2016 Basilicata Ideal for cured hamAn amazing value Burgundy, it is an outstanding, super mineral and savoury wine with irresistible energy. With its silky, mouth filling texture and loaded with ripe plum, cherry, anise, orange rind and wood spice notes as well as very fine tannins on the driven close, this is a real stunner. Goes very well with magret de canard, roast chicken, steak and frites and most cheeses.