Gesshin Stainless 210mm Gyuto AUS-10 Series For sharpening

For sharpening

He is well know as one of the top blacksmiths in Sakai

Handle Width: 23

Handle to Tip Length: 207mm

so having a stainless yanagiba can be very convienient in these cases

Gesshin Stainless 210mm Gyuto AUS-10 Series For sharpeningProduct Description Detailed Specs Measurements The Gesshin Stainless series was created in response to a need for high quality, affordable Japanese knives. From line cooks to home chefs interested in getting into the world of Japanese knives, this series is for you. It is easy to sharpen, takes a great edge, has good edge retention (significantly better than most German, Swiss, or French knives), and is easy to care for. One of the things often