Pasture-raised pork cutlet rack Christmas Rangers Valley is known for

Rangers Valley is known for producing consistently tender and delicious wagyu and Angus beef

Half a dozen Northern Greek-style Loukanika

hilly region in Victoria known for its fertile pastures

With a perfect blend of herbs and spices

Our premium chicken thigh cutlets

Pasture-raised pork cutlet rack Christmas Rangers Valley is known forWith the rind on, the bone in and the soft, sweet meat lined with a generous layer of fat, the cutlet rack is the pork roast with the most. A one way ticket to crispy crackling heaven. We source whole pasture raised pigs from a variety of ethical farmers, including Tallabung Pork, a boutique producer based in the Lachlan Valley region of NSW. Tallabung focuses on rare black haired breeds that roam freely on open pasture, producing rich meat with a