Bob's Red Mill Whole Grain Sweet White Sorghum Flour, Gluten Free, Non-GMO 624gm Baby Food THE FINEST INGREDIENTS: Nourishing almond

THE FINEST INGREDIENTS: Nourishing almond and coconut flours blended with arrowroot starch and organic coconut sugar for a touch of sweetness

All-in-one

guar gum and a yeast packet

raspberries and

Brown Rice Flour (10%)

Bob's Red Mill Whole Grain Sweet White Sorghum Flour, Gluten Free, Non-GMO 624gm Baby Food THE FINEST INGREDIENTS: Nourishing almondBob's Red Mill Gluten Free Sweet White Sorghum Flour Sorghum grains are unrelated to wheat, so they are suitable for those with celiac disease or a gluten intolerance. Traditionally, this gluten free flour has been used to create pancakes, porridges, beer and flatbread such as jowar roti in India. It can also substitute for other grains in cakes, cookies, breads and muffins. Due to its mild taste and smooth texture, sorghum flour is a great choice to