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2 g/L TRIS 1 M 121
15 Suspend 55
Tryptone 8 Yeast extract 5 NaCl 5 Final pH 7
and tissue engineering
Trace elements and Vitamins without NH4Cl
D(+)-Sucrose Size:6 x 1kg 2 g/L TRIS 1 MAssay > 99. 7% CAS Number: 57 50 1 Empirical Formula (Hill Notation): C12H22O11 Molecular Weight: 342. 3 A fine white crystalline quality with excellent properties for cell culture. Store at room temperature. Keep Tightly Closed
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