Pay in 4 interest-free payments of $16250.00 Learn more
Ships within 48 hours · Estimated delivery Oct 7 - Oct 12
white peach
製造方法 9月初旬に手摘みにて収穫されたブドウは、温度管理されたステンレスタンクで自社培養酵母を使用し、12日間発酵（発酵温度20℃）（メトド・クラッシコ製法／シャンパーニュ製法）。
and a hint of oak
complex aromas of pineapple
Pairing: Hearty pasta dishes
ブルネッロ・ディ・モンタルチーノ 2010 - LA GERLA (ラ・ジェルラ) 1500ml x １本 Feudi di San Gregorio white peachThe face of La Gera. Grace in due course. One of the true Brunellos. Rating: Brunello di Montalcino DOCG Grape variety: 100% Sangiovese Grosso Tasting notes: Aromas of red fruits, violets, and herbs spread widely. Fine tannins and vibrant acidity form the structure, harmonizing satisfaction and transparency. It has an elegant finish with a long aftertaste and high aging potential. Production method: Aged for a minimum of 36 months in large Slavonian
