Mill Creek Oysters from Yarmouthport, MA Quantity:100 Count - SAVE 25%! plus buttery

plus buttery

How Island Creeks Taste: They’re consistent yet complex

When fall arrives

Maine is pristine)

How it tastes: These mussels are cooked over eucalyptus and packed in a tangy

Mill Creek Oysters from Yarmouthport, MA Quantity:100 Count - SAVE 25%! plus butteryAvailable for a limited time only. Farmer: John and Stephanie Reeve Location: Mill Creek Yarmouthport, MA CCB 26 How theyre grown: These oysters grow in a sandy location with close proximity to the ocean. They spend their lifetime in low lying cages that are nestled into the bottom. The Reeves have 3 acres of property and with a 3 person team, they always have a ton of work to do! The oysters take 15 18 months to reach market size. Size: Select (2. 5)