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Heel to Tip Length(Yanagiba): 290mm
Originally developed for hole punching
Handle to Tip Length: 216mm
They should be washed in cold water with no detergent separately from other items
Atago covered with snow
Ryorinin no Tame no Game Meat Guide Mono-Steel Heel to Tip Length(Yanagiba): 290mmProduct Description Detailed Specs Measurements A guidebook to handling, preparing, and cooking native Japanese game meats such as duck, boar, quail, bear, deer, and other game meats both of land and air. This guidebook is geared more for the industry professional, but can be applied to the home kitchen. * This book is Japanese language only. Length: 242mm Width: 195mm Height: 12mm Weight: 554g
