ESPRESSO IN BLOOM: ETHIOPIA + GUATEMALA WHICH SIZE BAG WOULD YOU LIKE?:5 POUND (WHOLE BEAN ONLY) Colombia's coffee story is layered

Colombia's coffee story is layered in a way that takes years to fully appreciate

USE & CARE

originally hand screened at Jeremy’s studio by Sam & Jeremy 15 years ago

and the results speak for themselves

Nothing missing

ESPRESSO IN BLOOM: ETHIOPIA + GUATEMALA WHICH SIZE BAG WOULD YOU LIKE?:5 POUND (WHOLE BEAN ONLY) Colombia's coffee story is layeredTastes like Grilled Peach Apricot Dark Chocolate Bright fruit. Dark chocolate. Nothing missing. You get grilled peach and apricot up front, vivid and ripe, with dark chocolate pulling everything together into a round, expressive shot. Guatemala 50% Region Atitln Farm Finca Pampojil Altitude 1550 MASL Process Washed Variety Anacafe 14, Caturra Ethiopia 50% Region Guji Farm Gerba Washing Station Altitude 18002100 MASL Process Natural Variety Heirloom