Watermelon Supernova - Anaerobic Honey Coferment - Colombia - Jairo Arcila Grind:Whole Bean on Finca Campo Hermoso

on Finca Campo Hermoso

Produced by Faysel Abdosh in the highlands of Sidama

Working alongside his sons

Lychee - Finca El Paraiso - Diego Samuel Bermudez

Drying & Resting — Slow

Watermelon Supernova - Anaerobic Honey Coferment - Colombia - Jairo Arcila Grind:Whole Bean on Finca Campo HermosoWatermelon Supernova Colombia Bright, expressive, and unlike anything else in our collection, Watermelon Supernova showcases the innovative processing of Colombian producer Jairo Arcila. Grown on Santa Mnica Farm, this Castillo lot undergoes a carefully controlled anaerobic honey fermentation with fresh watermelon, creating a cup that is vibrant, remarkably clean, and layered with juicy sweetness. Rather than dominating the profile, the watermelon