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Balance and complexity are the hallmarks of this exceptional Barossa Valley Shiraz
The Sauvignon Blanc for Te Koko was sourced from some of our oldest vines across four distinguished vineyards
Philippe Starck
Days in between it grows under the Swedish snow developing its hard grain
perfect for producing juicy
Canario Cachaca 700mL Macallan Balance and complexity are theFor the distillation process, the heart of the fresh, green sugar cane the best and crucial part of the plant is carefully separated from the rest before being pressed within 24 hours to produce fresh sugar cane juice, which is then fermented. The fermented juice is then distilled. The water used for this comes from a mountain spring, which is constantly monitored in order to preserve its pure, clear and soft quality. 40% ABV
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