Soma - Semuliki Forest, Uganda 70% caramels Made with a mixture of

Made with a mixture of beans from different origins and ground coffee

nutty substance known as Beurre Noisette

Organic Cacao 74%

Discover Bonnat milk chocolate range with this amazing bar that will allow you to travel in the new taste latitudes

The Tumaco region is renowned for its unique flavor profiles

Soma - Semuliki Forest, Uganda 70% caramels Made with a mixture ofThe cacao beans used to make this chocolate is grown by 500 smallholder farmers in the lush growing region of Bundibugyo in Uganda. Each farm is 1 2 hectares, either owned as family land or leased from other farmers. Wet beans are bought and transferred to a central post harvest facility in a converted B&B in the village of Bumate. The location is at the base of the hills leading into the mountains taking advantage of maximum sunshine and limiting